FOOD

Lunch at Nobles Day Camp

Campers have the option to purchase a lunch or bring their own picnic lunch to camp. White milk, chocolate milk, and water are provided each day for all campers. Microwaves and refrigeration are not available, so please plan accordingly.

Lunches purchased from camp are offered Monday through Thursday for all ages. Lunch includes one of the following: hot entrée, sandwich, wrap, or salad. Fruit and snack are included. Every Friday, we provide a cookout for all campers with hamburgers, hot dogs, veggie burgers, fruit, and chips. Click here for a list of menu options and lunch and cookout allergens.

The cost for this program is $36 per week.

You may sign up for lunch while registering your camper or at a later date by calling or emailing the camp office.  Once purchased, a menu form will appear in the camper’s CampInTouch account.  The form must be completed with the camper’s menu selections or it will default to a sun butter and jelly sandwich.

The deadline to place a lunch order AND make menu selections is TUESDAY for lunches the following week.  No exceptions. 

 

Nobles Day Camp Snack Program

We are in the process of choosing snacks based on the USDA – CACFP nutrition standards, which include a greater variety of fruit, more whole grains, and less added sugar and saturated fat. We provide a morning snack for all campers.

 

Allergen Awareness

Nobles Day Camp is nut aware and will not serve any food with peanuts or tree nuts. We ask our campers and staff NOT TO PACK PEANUT BUTTER OR ANY NUT PRODUCTS in their lunches or snacks. Please check all food labels to be sure they do not say:

  • “contains peanuts”
  • “may contain peanuts”

Sunflower butter and soy butter are great substitutes for a PB & J.

All wheat products may contain sesame.

We are committed to keeping our campers safe by:

  • prohibiting campers from sharing or exchanging food
  • closely monitoring snack and lunch
  • training all staff members in EpiPen use
  • providing gluten-free meal substitutes upon request

 

Fun With Foods Ingredients Summer 2024

Week 1 Fun With Foods- English Muffin Pizza English muffins, gluten-free option is bagel, pizza sauce, cheese, pepperoni, green/red/yellow peppers, onion, black olives, jalapeno peppers, ham, pineapple, oregano, red pepper flakes, salt, pepper, garlic.  Allergens:  milk, wheat, pineapple, pork

Week 2 Fun With Foods- Soft Baked Pretzel  Pretzel dough (flour, yeast, sugar water), baking soda & warm water mix, toppings (salt, cinnamon sugar, cheese mix and/or herbs). Allergens: milk, wheat. (Gluten-free option available with both egg and egg-free options)

Week 3 Fun With Foods- Smoothies  Strawberries, blueberries, raspberries, mango, banana, yogurt, milk, apple juice, simple syrup.  Allergens:  dairy (Milk alternative is apple juice)

Week 4 Fun With Foods- Salsa  Tomato, black beans, corn, red onion, green and red pepper, salt & pepper, garlic, coriander, paprika, cumin, chili powder, lime juice, red wine vinegar, oil.  Allergen:  wheat (Gluten-free option is Tostitos chips)

Week 5 Fun With Foods- Granola  Oats, Cheerios, flax seed, pepitas, cranberries, raisin, brown sugar, honey, maple syrup, cinnamon, Grape Nuts. Allergen:  gluten in oats (Gluten-free option is Cheerios)

Week 6 Fun With Foods- Parfait  Angel food cake, vanilla pudding, vanilla extract, fresh strawberries, raspberries, blueberries, blackberries, fresh whipped cream, Hershey chocolate syrup.  Allergen:  milk, wheat, egg, soy

Week 7 Fun With Foods- Milkshakes  Vanilla ice cream, milk, caramel syrup, vanilla syrup, chocolate syrup.  Allergen:  milk

Week 8 Fun With Foods- Super S’mores  Sugar cones (allergen: gluten, soy), sugar cones (gluten-free option, allergen: soy), Bunny Grahams (allergen: gluten, may contain milk and soy), honey graham crackers (allergen: wheat and soy), Cinnamon Toast Crunch (allergen: wheat and soy), Cheerios (gluten-free option), Hershey’s chocolate (allergen: milk, soy), marshmallows.  

 

Teen Cuisine Ingredients Summer 2024

Week 1 Teen Cuisine- Breakfast Perfection  Omelets.  Allergens: eggs, pork

Week 2 Teen Cuisine- Twisted Tale Soft Baked Pretzels.  Allergens: wheat

Week 3 Teen Cuisine- Cool and Creamy Treats Smoothies.  Allergens: milk (will have option to make without milk)

Week 4 Teen Cuisine- Some LIke It Hot!  Salsas and chips

Week 5 Teen Cuisine- Health Life Style Granola.  Allergens: wheat

Week 6 Teen Cuisine- Maki Sushi Rolling No raw fish.  Allergens: sesame

Week 7 Teen Cuisine – Summer Goodness Milkshakes and frappes.  Allergens: milk

Week 8 Teen Cuisine – A Taste of Italy Pizza Making.  Allergens: wheat, milk (will have a gluten-free option)